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NV Labrusca Lambrusco Rosso

$24.00Price

A blend of 90% lambrusco salamino and 10% ancelotta. This red lambrusco has pleasantly brisk bubbles and a fresh, ripe berry flavor. Made in a dryer style, this would pair beautifully with lamb, pork (especially the skin) , or our favorite, pizza and pasta! From Emilia Romagna Italy .

  • Must be 21 years+ with proof of identification