2019 Ulacia Getariako Txakolina Rosé

Sophisticated and elegant aromas, reminiscent of sour strawberry, watermelon with citrus notes. Delicate, soft, fresh palate that combines perfectly with salads and seafood. 
75% Hondarrabi Beltza (40 to 50 year old vines) and 25% Hondarrabi Zuri grown on clay over granite bedrock. Red grapes are destemmed, crushed, and macerated on the skins for 3 hours before pressing and transfer to stainless steel tank for fermentation. Basque Region, Spain