Monday May 10th, 2010, 7-9pm
Port & chocolate class - experience the amazing interplay of some of the world’s most luxurious taste sensations: chocolate and port. In addition to port, you will also learn about other dessert wines too. Learn how chocolate is made, from bean to bar; how different flavors appear in chocolate; and regional differences in chocolate from around the world. In this port & chocolate class, you will also learn how the best dessert wines, Ports, Sherries and Madeira, are made. Best of all, sample the chocolate and port pairings - your taste buds will not be able to thank you enough!